top of page
MENU
Menu
WOODFIRED PIZZAS
MARGO
MARINARA AND FRESH MOZZARELLA TOPPED WITH BASIL LEAVES
R 120
PRIMO
TOMATO BASE AND FRESH MOZZARELLA TOPPED WITH ITALIAN SAUSAGE, DILL AND CHILL CRUNCH
R 150
FEUGO
SRIRACHA TOMATO BASE AND FRESH MOZZARELLA TOPPED WITH SLICED CHICKEN, BASIL LEAVES AND CHILLI CHIPOTLE SAUCE
R 150
SCAMPI
TOMATO BASE AND FRESH MOZZARELLA TOPPED WITH PRAWNS, OLIVES, JALEPENÕ AND JALEPENÕ AOLI
R 170
TARTUFO
MOZZARELLA AND FIOR DI LATTE TOPPED WITH MUSHROOMS, SHAVED TRUFFLE AND BLACK TRUFFLE CREAM
R 150
LOCAL HONEY
RICOTTA CHEESE TOPPED WITH WALNUTS AND HONEY
R 150
DESSERT
HOUSE TIRAMISU
R 80
DRINKS
STILL WATER
R 25
SPARKLING WATER
R 25
S.PELLEGRINO
R 32
bottom of page